Consistent slices make food cook evenly and can reduce repetitive preparation work. The 3-in-1 vegetable slicer brings several common cutting styles into one compact kitchen tool.
Multiple cutting options
Switch between the included surfaces for slicing, grating and julienne-style preparation. It works well for vegetables used in salads, stir-fries, garnishes and everyday meals.
Stable handling
Use the handle to keep pressure controlled and work on a dry, stable surface. Slow, deliberate strokes produce better results than forcing ingredients through the blade.
Simple care
Rinse soon after use so food does not dry around the cutting surfaces. Always handle blades carefully and store the tool away from children.
